Bar Menu

Bar Menu

— SOCIAL HOUR SPECIALS —

4PM-6PM DAILY

AVAILABLE IN THE BAR

ALL DRAFT BEERS $5

— SOCIAL HOUR COCKTAILS —

TITO'S MARTINI

BOMBAY SAPPHIRE MARTINI

BULLEIT OLD FASHIONED

GIN'TLE-MEN

ALTOS SILVER MARGARITA

KNOB CREEK MANHATTAN

— BAR BITES —

BABY CAESAR

Baby romaine, brioche croutons, pickled white anchovies

LITTLE WEDGE

Iceberg lettuce, blue cheese, pickled red onion, chives, bacon

ROASTED BEETS 

Local goat cheese, candied orange, spiced walnuts

BAKED PETIT BRIE 

Blackberry preserves, apricots, almonds, thyme, sour dough bread

CHARRED SPANISH OCTOPUS 

Aji Amarillo marinade, frisee lettuce salad

GULF CRAB CAKES 

Avocado, lemon bbq butter

CHARBROILED OYSTERS ROBARDS 

Baby spinach, romano cheese, jalapeño hollandaise

IRON SKILLET “DALLAS” MOZARELLA 

Anson mills yeloow cornmeal crust, Pomodoro tomato gravy

CANDIED BACON & BRIOCHE FRENCH TOAST 

Maytag blue cheese brulee, warm bourbon barrel syrup

SEAFOOD COCKTAIL FLIGHT 

Lobster, crab and Yucatan shrimp

— WINES —

BY THE GLASS

— WHITE WINES —

DOMAINE LAROCHE ST. MARTIN 

L'Obediencerie de Chablis, France

NICKEL & NICKEL CHARDONNAY

Napa Valley, CA

ALEXANA PINOT GRIS

Willamette, OR

TRIMBACH RIESLING

Alsace, France

ILLUMINATION by QUINTESSA SAUVIGNON BLANC

Napa Valley, CA

MATHILDE CHAPOUTIER ROSE

Cotes de Provence, France

CHIARLO MOSCATO 

Moscato Di' Asti, Italy

DOMAINE CHANDON ROSE 

California

ROEDERER ESTATES BRUT

Anderson Valley, CA

— RED WINES —

ZD CABERNET SAUVIGNON 

Napa Valley, CA

CHAPPELLET MOUNTAIN CUVEE BOURDEAUX BLEND

Napa Valley, CA

HERITAGE CABERNET SAUVIGNON

Walla Walla, WA

ELK COVE PINOT NOIR

Willamette Valley, OR

BELLE GLOS "CLARK AND TELEPHONE" PINOT NOIR

Santa Barbara, CA

EMMOLO MERLOT

Napa, CA

FRANCISCAN ESTATE MERLO

Napa Valley, CA

CORAZON DEL SOL MALBEC

Uco Valley, Argentina

Vintages are subject to change based on availabilty

— BEER —

— ON DRAFT —

YELLOW ROSE

IPA - Magnolia, TX

8TH WONDER

Rocket Fuel - Houston, TX

SHINER BOCK

Bock - Shiner, TX

DOS EQUIS

Lager—Monterrey, Mexico

HOWARD'S CHOICE

Local Texas Selections

SOUTHERN STAR BLONDE BOMBSHELL

Ale - Conroe, TX

HOPADILLO

Double IPA - Houston, TX

PRESIDIO LA BAHIA

Black Hefe - Goliad, TX

AUSTIN EASTCIDERS

Blood Orange Cider - Austin, TX

REVOLVER

American Bock - Granbury, TX

LOVE STREET

Kolsch Style Blonde - Houston, TX

BLOOD & HONEY

American Wheat - Granbury, TX

— BOTTLED —

CORONA

Lager—Mexico

SAM ADAMS BOSTON LAGER

Vienna Lager—Boston, MA

COORS LIGHT

Light Lager—Golden, CO

MICHELOB ULTRA

Light Lager—St. Louis, MO

MILLER LITE

Light Lager—Milwaukee, WI

BUD LIGHT

Light Lager—St. Louis, MO

SAINT ARNOLD ELISSA

IPA—Houston, TX

HEINKEN

Pale Lager—Amsterdam

STELLA ARTOIS

Pilsner, Belgium

— SOCIAL HOUR COCKTAILS —

THE RECLUSIVE OLD FASHIONED 

A local favorite, coffee infused old fashioned made with E.H. Taylor small batch

PERSIAN MARTINI 

The perfect balance of tart and sweet, made with our pama liqueur and Grey Goose

ROBERT ROY 

Talisker 10yr with hints of smokey, sweet, chocolate and coffee notes

THE BLUEBERRY SMASH 

Local ingredients to remind you of summer, crafted with deep eddy’s lemon vodka and blueberries

HIGH RISE 

The grandest of the grand, Grand Patron Platinum Silver and 100yr Anniversary Grand Marnier

SAZERAC 

A classic take on sazerac, crafted with belle mead cognac whiskey

WINTER SOLSTICE 

A sangria reimagined with winter flavors and served warm with house-made syrups

THE BLAME SHIFTER 

Robard’s twist on our reclusive old fashioned made with clase azul reposado

GIN’TLE-MEN 

Botanist gin crafted with simple ingredients making for a smooth sipping cocktail

DRY RYE 

Whistle pig rye is the star of the show featuring dolin and fresh squeezed lemon

— FEATURED BOURBON —

Cognac Cask Finished Belle Meade Bourbon™ is the result of painstaking attention to detail to create a product of unmistakable quality and character. Casks made of French Limousin Oak have been used for 12 years to age one of the world’s premiere Fine Champagne Cognacs; a blend of Bourbon ranging in age from 6-9 years to coax the best results from the casks. The younger barrels pair with the spice and fruit characteristics of the cask while the rich depth and complexity of the older barrels in the blend play perfectly with the soft, luxurious flavors of the well-aged Cognac that once inhabited this French oak.

— BOURBON —

ANGEL'S ENVY

BAKER’S

BASIL HAYDEN’S

BLADE & BOW

BOOKER'S

BULLEIT BOURBON

 

KNOB CREEK

MAKER’S MARK

MAKERS 46

WOODFORD RESERVE

YELLOW ROSE

WELLER SPECIAL RESERVE

— FEATURED SCOTCH —

The Balvenie Single Barrel Sherry Cask has been matured exclusively in a single European oak sherry butt for at least 15 years. The term “Single Barrel” conveys the unique nature of the single malt whiskey, which has been drawn from a single cask of a single distillation. Limited by nature, each heavily toasted European Oak Oloroso sherry butt will yield no more than 800 bottles of Scotch whiskey.

— SINGLE MALT SCOTCH —

BALVENIE 12 yr

BALVENIE 15 yr

CAOL ILA 

CRAGGANMORE 12 yr

DALWHINNIE 15 yr

GLENFIDDICH 

GLENKINCHIE 12 yr

GLENLIVET 12 yr

GLENLIVET 18 yr

GLENMORANGIE 10 yr

GLENMORANGIE 18 yr

JOHNNY WALKER BLACK

JOHNNY WALKER BLUE

LAGAVULIN 16 yr

MACALLAN 12 yr

MACALLAN 18 yr

MACALLAN 25 yr

OBAN 14 yr

TALISKER 10 yr

— WHISKEY —

TOKI JAPANESE WHISKEY

YAMAZAKI 12 yr

HIGH RYE 1792

YELLOW ROSE RYE

KNOB CREEK RYE