Experience perfection at one of the best restaurants in The Woodlands. Located on the wooded oasis of The Woodlands Resort, Robard’s is a classic American steakhouse offering an extensive menu of USDA prime grade, dry-aged steaks and chops, seafood and chef-inspired specials.
The best steak in The Woodlands starts with the perfect cut. We strive to prepare the perfect cut for every guest. We do so by leveraging our in-house butchery and smokehouse, and applying our signature dry-aging technique to preserve the best qualities of beef.
Robard’s prides itself on its attention to hand-selecting each steak. Whole cuts of USDA prime grade beef are dry-aged in-house. The result is perfectly marbleized, juicy and tender beef with a rich depth of flavor. Each dish is prepared to perfection, exact to order.
Besides the perfect cuts of meat, Robard’s also boasts an interactive fresh seafood bar, a 1,100 bottle glassed-in wine cellar, local hand-picked craft beers on tap, and an in-house bakery that crafts from-scratch breads, pastas, desserts and pastries.